I am always on the hunt for a new recipe that is easy, healthy, affordable, and delicious! I love BBQ chicken, but how I normally make it (just baked in BBQ sauce) was not popular with my husband, so I began searching for new ideas and tweaked a few to fit my family! Here is how I now make my BBQ and everyone who tries it, loves it!
4 Chicken Breasts
1 Bottle BBQ Sauce
1 Sweet Onion
1 Cup Low Fat Cheddar Cheese
Marinate the chicken breasts in BBQ sauce (you can pour the sauce on them and cook, but I found that was too watery) in the fridge for a few hours. Once they are ready, put them in a 4×6 baking dish (bigger if you use more chicken) and cover with a small spoonful of the BBQ sauce on each. Not a lot, just a little or its too watery. Next, layer with a sliced onion. Last, add the shredded cheese evenly over the dish. Bake uncovered for 30 minutes at 400 degrees. Enjoy!! These go great with baked potatoes by the way!